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Rhode Island Red
Rhode Island Reds are an old time, well-known American breed, which was developed in the state of Rhode Island. A distinct characteristic of this breed is their horizontal, oblong body, which is deep, broad and long, sometimes described as "brick shaped". They are an excellent dual-purpose bird that efficiently produces large brown eggs. From the time they are chicks until maturity they may have white on the wing tips, but when they are fully matured they should not have any white feathers. Standard weights at maturity are males-8 1/2 lbs. and hens-6 1/2 lbs.
Buff Orpington
These chickens have rich golden buff plumage are a popular brown egg dual-purpose variety and are sometimes called "Big Buffs". Because they are loosely feathered, they appear to be much heavier than their true weights. The feathers are broad and smooth fitting on the deep body of this breed. They have a quiet disposition, make excellent mothers and are one of the most broody of all standard breeds. They have white skin, which is an appearance disadvantage when fowl meat is produced. Standard weights at maturity are males-10 lbs. and hens-8 lbs.
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